Students of Dr. Andreea Botezatu’s enology, or winemaking class, make wine as part of their studies. (Texas A&M AgriLife) By Gabe Saldana, Texas A&M University College of Agriculture and Life Sciences The first students who will earn certificates in winemaking, or enology, from Texas A&M University, College Station,…
By Kathleen Phillips, Texas A&M University AgriLife College students at Texas A&M University may tack on a new, official certification to their degrees – winemaking. The Enology Certificate program will begin in the fall and offer 15 hours of concentrated study in viticulture, pre- and post-fermentation winemaking processes, wine…